This stainless steel style Chardonnay showcases bright mineral characters washed in exotic fruit and gentle mouthwatering acidity. A long 8 month post fermentation lees contact adds spicy overtones and silky texture while pear, stone fruits, citrus and white flowers give way to a polished finish.
What it’s made of:
2015 Chardonnay- 100% Chardonnay from various Dijon Clones.
How it’s made:
Hand harvested, fermented with natural yeast, no sulfur at harvest. Lees were stirred in tanks each week for 6 months after the completion of primary fermentation.