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Come taste your future!


12th Annual Futures Wine Tasting and Dinner

It’s time to ensure your future! Reserve your seats for 6:30 PM Saturday, January 31st or Saturday, February 7th. That is when we’ll be hosting the annual futures tastings and dinners on two back to back Saturday nights. We’ll be tasting tank and barrel samples of nearly a dozen wines. This year expect a bigger and better event than ever before. We have lots of surprises planned. Come hungry. There will be plenty of cheeses, appetizers and a hearty winter stew. Call 631-804-0367 to reserve. $95 per person – $40 of which is counted towards the purchase of wine futures that evening. Buying futures pre-bottling is a great way to get the best discounts we offer – and even a better way to support your local winegrower. These two tasting dinners have been known to fill up quickly so start 2015 on the right foot by resolving to drink more Shinn Estate wines!


We are open everyday from 10:30 AM until 5:00 PM and until 8:00 PM on Friday and Saturday. There are always 10-12 wines to choose for tasting – or enjoy a bottle or glass. Cheese plates, charcuterie, olives and nuts are available for purchase as well as signature Shinn Estate Vineyards T-shirts and copies of our cookbook “Recipes from Home” published in 2001 – winner of the Julia Child Cookbook Award.  

If you are unable to visit us in the tasting room and cannot find our wines near you – we ship to most places in the U.S. Our Online store has gift certificates as well as many gift packages available.



And that’s the news from Oregon Road!

David Page, owner, vintner, distiller

Barbara Shinn, owner-winegrower 

Patrick Caserta, winemaker

Jamie Altamore, tasting room -wholesale manager

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